Essential Oyster BookDetails A decade ago, Rowan Jacobsen wrote a book called A Geography of Oysters that celebrated the romance of oysters, the primal rush of slurping a raw denizen of the sea, and the mysteries of molluscan terroir. The book struck a chord, and American oyster culture has been on a gravity defying trajectory ever since. With lavish four color photos throughout by renowned photographer David Malosh, The Essential Oyster is the definitive book for oyster
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